antipasta
Ø – Gluten Free – Available upon request. Please note our kitchen uses flour, gluten and nuts.
• – Jim White Approved for nutritional standards.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
We only use all natural, vegetarian fed, hormone free, no antibiotic chicken in our preparation.
CARNE & PESCE
insalata
Ø – Gluten Free – Available upon request. Please note our kitchen uses flour, gluten and nuts.
• – Jim White Approved for nutritional standards.
PASTA ENTREES
• CAPELLINI FRESCA
Artichoke Hearts, Heirloom Cherry Tomatoes, Capers, Basil, Garlic, White Wine
$19
• LINGUINI WITH CLAMS
Cherrystone Clams, Baby Clams, Heirloom Cherry Tomatoes, Shallots, White Wine, Garlic
$25
• CHICKEN MARSALA+
Mushrooms, Spinach, Olive Oil, Garlic, Marsala Wine, Linguine
$25
• VEAL PICCATA+
Capers, Roasted Tomatoes, Lemon, Spinach, Linguine Aglio Olio
$29
CAMPANELLE SALCICCIA
House Made Italian Sausage, Charred Brocolinni, Garlic, Red Chili Flakes, EVOO, Shaved Parmesan
$25
VODKA SHRIMP DIAVOLO
Shrimp, Pancetta, Roasted Tomatoes, Vodka, Cream, Garlic, Red Pepper Flakes, Garganelli
$26
MEAT LASAGNA
House Made Classic, Italian Sausage, Marinara, Aged Parmesan, Mozzarella, Pecorino Romano, Grilled Bella Bread
$23
SPAGHETTI AND MEATBALLS
Marinara, Mozzarella, Shaved Parmesan, Basil
$19
+Parmesan--Marsala--Piccata: Can be prepared using Chicken ($24) or Veal ($28)
SIDES--Sauteed Spinach---Seasonal Vegetables---Pasta---Truffle Parm Frites ---Sundried Tomato Couscous $5
ADD ONS---Salmon* $10-Shrimp $9---Chicken $7---Sausage $6--(2) Meatballs---$8
All items may be split for an additional charge of $2
Gluten Free Pasta available for an additional charge of $3
• – Jim White Approved for nutritional standards.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
We only use all natural, vegetarian fed, hormone free, no antibiotic chicken in our preparation.
Ø – Gluten Free – Available upon request. Please note our kitchen uses flour, gluten and nuts.
• – Jim White Approved for nutritional standards.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
We only use all natural, vegetarian fed, hormone free, no antibiotic chicken in our preparation.
KIDS MENU
HOMEMADE DESSERTS
Ø – Gluten Free – Available upon request. Please note our kitchen uses flour, gluten and nuts.
ADDITIONAL INFORMATION
20% gratuity added to parties of 6 or more.
We only use all natural, vegetarian fed, hormone free, no antibiotic chicken in our preparation.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All Menu Items Are Subject To Change According to Availability and Pricing