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bar & lounge menu


Ø – Gluten Free – Available upon request. Please note our kitchen uses flour, gluten and nuts.

– Jim White Approved for nutritional standards.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

We only use all natural, vegetarian fed, hormone free, no antibiotic chicken in our preparation.

20% gratuity added to parties of 6 or more.